In a kitchen garden , there are a variety of veggie that can be implant to provide a fresh and levelheaded supply of green groceries . Some easy and hardy vegetables that are suited for a kitchen garden include peas , dome , lettuce , melons , cucumber , Brassica oleracea italica , collards , peanuts , peppers , onions , tomatoes , and radish . Each of these vegetables has its own unique characteristics and requirements , but they are mostly well - suit for growing in a dwelling garden setting .

Peas and beans are both legumes that are comparatively easygoing to acquire and can thrive in a kitchen garden . They can be planted direct in the ground or in containers , and they command trellises or stakes for support as they grow . These veggie are first-class sources of protein and can be bask fresh , cooked , or bear on .

Lettuce is a popular pick for a kitchen garden because it can be harvest multiple times throughout the growing season . It is a cool - season veggie that can be grown in both spring and fall . Lettuce is a various veg that can be used in salads , sandwiches , and wraps , make it a great addition to any kitchen garden .

Melons and Cucumis sativus are both vining veg that require ample blank space to grow . They can be grown on trellises or allowed to sprawl on the ground . These vegetables are refreshing and delicious , perfect for enjoying on hot summer days . Melons and cucumber vine are also high in water content , making them a hydrate pick for your kitchen garden .

Broccoli and collards are both members of the lettuce fellowship and are known for their nutritional benefit . They are coolheaded - time of year veg that opt cooler temperature for optimal growth . These vegetables are pack with vitamins and minerals and can be enjoyed steam clean , roast , or stir - fried .

Peanuts are a unequalled accession to a kitchen garden . They are legume that require a longer growing season and quick temperatures to mature . Peanuts can be arise in well - drained soil and are a fun crop to grow for those looking to adjudicate something dissimilar in their garden .

capsicum pepper plant come in a assortment of SHAPE , size , and heat levels , making them a versatile choice for a kitchen garden . They flourish in affectionate atmospheric condition and require full Dominicus to grow and produce yield . pepper can be delight fresh , cooked , or continue , and they add a spicy kick to many dishes .

Onions are a staple in many kitchens and are relatively easy to develop . They can be planted as sets or from ejaculate , and they command well - drained soil and full Lord’s Day . Onions can be reap and used fresh , or they can be stored for later use . They add flavor and astuteness to a wide range of bag .

tomato are one of the most pop vegetable to grow in a kitchen garden . They come in a potpourri of sizes , colors , and flavors , and they can be love fresh , cooked , or preserved . love apple require full sun , well - drain soil , and suffer to grow . They are a versatile vegetable that can be used in salad , sauces , and sandwich .

Radishes are fast - get source vegetables that are staring for a kitchen garden . They can be plant in both natural spring and settle and are ready to harvest in a subject of calendar week . Radishes add a crisp and peppery flavour to salad and can be relish fresh or cooked .

A kitchen garden can be make full with a sort of easy and hardy vegetables that will ply a fresh and healthy provision of green groceries . From peas and bean to lettuce , melon vine , cucumbers , broccoli , collard greens , goober pea , pepper , onions , tomatoes , and radishes , there are plenty of options to pick out from based on personal preferences and growing term . By planting a diverse selection of vegetables , you’re able to bask a bountiful harvest and total a nutritious ghost to your culinary creations .

Caroline Bates