How can we keep working in horticulture enjoyable?
In the glasshouse of the future tense , unsubdivided , insistent tasks will be performed by robots . But it ’s not that far yet : it ’s croak step by dance step . In the coming decades , employee will work in an environs that is increasingly robotized , mechanized , and digitalized . How can greenhouse horticulture – which is already having problem finding employees – ensure that enough people want to work in and around the glasshouse ?...