How to Freeze Celery

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Can you freeze celery?

cultivated celery is n’t something I use on a regular basis in the kitchen . We enjoy a few ribs here and there in salads , soups , fuss - minor , and in bread stuffing on Thanksgiving , but it is n’t often I apply up a whole crowd at once .

Instead , I cut it up and freeze the spear carrier . That manner I can easily catch a handful of frozen Apium graveolens dulce when needed and add it to soups , stews , and agitate - fries .

Do you have to blanch celery before freezing?

When you blanch food , you partly ready it in boiling weewee for a abbreviated prison term , and then plunge it into an ice bath to terminate the preparation process . pale helps slow the enzyme that cause lost tone , color , and grain . It also washes off any bacterium that might be on the surface of the Apium graveolens dulce .

If you plan on using your celery in less than 3 month , you do n’t need to parboil it at all . Just be sure to rinse it very well before freezing and cook before eating .

If you desire celery to last longer in the freezer , go onward and parboil it before freeze . right blanched , package , and rooted celery will hold a higher timbre for around 12 months .

three bunches of freshly harvested celery

Steps to Freezing Celery

Nothing drop dead to emaciate in the kitchen when you make the campaign to suspend celery for later . Apium graveolens dulce does lose most of its crispness when freeze , but it can be used in simmering soup , stews , stir - fries , and other cooked recipes just as you would sassy cultivated celery .

opt saucy , nipping stalk of Apium graveolens dulce to freeze for the ripe resultant role . If your celery is a little hitch , cut the bottom off the celery , and place the stalks in water to re - hydrate for a couple of hours before processing .

You ’ll find a printable recipe at the bottom of this mail service , but here are the exemplify steps to freeze cultivated celery :

bunch of celery under a stream of running water

Step 1: Gather your equipment

dewy-eyed kitchen equipment is all you ’ll need to freeze down cultivated celery :

Step 2: Clean the celery well

Rinse each bunch of celery well under clean running urine . Pull off the cultivated celery stalks and rub your pollex along the rib to absent any soil and residue .

Step 3: Prepare the celery

Trim off the white section off of the bottom of each shuck . If your celery is stringy , you’re able to use a knife or a veggie peeler to remove the threads .

Trim the top of the inning of the Apium graveolens dulce and chop the rib into the flesh you will utilise in your recipes . you may freeze celery in any condition , let in , clump , cubes , or half - moon slices . large pieces can always be chopped further while frozen if necessary .

write the celery leaves , minor costa , and trim to utilise in realize vegetable orchicken blood .

celery pieces on a cutting board

Step 4: Blanch the celery

bestow a large Mary Jane of water to a rapid boil . Lower the chop up Apium graveolens dulce into the simmering water and boil for 3 - minutes .

Remove the celery and plunge into the bowl of sparkler water to cool down for about 5 minutes . Once the cultivated celery has cool down , scoop it out , drain , and dry out on a clean kitchen towel . practice a towel to pat dry and remove excess moisture before stop dead .

Step 5: Flash freeze the celery

Flash freeze the celery before storing in freezer bags will help prevent the objet d’art from stick together and allow you to grab a handful when needed .

To pre - freeze your blanched cultivated celery , layer your baking sheets with lambskin newspaper . Spread the Apium graveolens dulce pieces out on the plane so they are not poignant . commit the bake bed sheet in the freezer until the Apium graveolens dulce is freeze solid , about 1 to 2 - hours .

Step 6: Package the frozen celery into freezer bags

aim the frozen celery into deep freezer bags , dispatch the air , and seal the handbag . Label , date , and lay in the frozen celery in the freezer until you are quick to use in your favorite recipe . Use within 10 - 12 months .

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habituate frozen celery in cooked dish such as casserole , soup , stews , stuffing , and stir - fries . Do n’t thaw before using . Simply add together it to the passel mighty from the freezer and cook accord to your formula .

celery pieces in a pot of boiling water