Baking your own homemade bread is kind of a homesteader ’s right of passage . Like a gardener harvesting their first vegetable . Find out the homemade 9 grain clams formula we utilise each hebdomad on the homestead !
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9 Grain Bread Recipe
This is my husband ’s formula that he bakes each week . I know you are busy and want to get cohere into baking so here are the ingredient you need :
A local store carry dish of smash 9 food grain that we use to make this bread but , Bob ’s Red Mill 10 Grain Hot CerealorCream of the West Hot Cereal Roasted 7 - Grainworks well too .
utilise local wild flower or clover honey or tryraising bee yourself !
9 Grain Bread Directions
Combine oat and multigrain cereal grass in a bowl with the boiling water . Stir and get over for 45 mins to form a porridge .
In a disjoined bowl , stir to combine wheat berry flour and all - purpose flour with the Strategic Arms Limitation Talks and barm .
When the porridge is at 100 ° F to 120 ° F , mix in the melted butter and honey . Stir in flour intermixture .
integrate until a cabbage forms and clean the side of the sports stadium .
sprain out the dinero onto a flour surface and knead by folding the ends into the centre and grow 25 to 30 times .
invest into a with child grease pipe bowl and allow to rise for 1 time of day .
Knockdown the dinero and break into 2 loaves . tramp out each dough pile and flesh into loaves and place in a grease loaf tin or loaf pan .
Allow dough to uprise for 1 time of day .
Beat the orchis then brush over the tiptop of the loaves . Sprinkle superlative with oats or crushed metric grain .
Preheat the oven to 375 ° F . Place loaf into the oven and broil for 50 mins to an 60 minutes until golden brown on top . Allow to chill in the loaf can for 30 mins then turn over out onto a conducting wire rack to cool down completely .
Tips for making 9 grain bread
To speed thing up a bit , we use aKitchenAid Stand Mixer with lucre hookon stir set to immix the flour in with the porridge and to let the dough go up .
store for your homestead kitchen here .
Cover the rising dough with plastic wrapper , a clean food - safe plastic bag or a pixilated tea towel to keep the dough moist .
If love has crystallized , warm up it up by placing the jar in a bowling ball of hot water .
make water bread is an artistry and the more you practice making it , the proficient you will get at making it ! do on over to theFacebook groupand show off your clams !
Always ensure to operate safely . All projects are purely “ at your own risk ” and are for information purposes only . As with any project , unfamiliarity with the tools , beast , plants , and processes can be dangerous . post , podcasts , and videos should be read and interpret as theoretical advice only and are not a reserve for advice from a fully certify pro .
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